Pressure Cooker Guide
If there is any cooking appliance that you should not be without, it is a pressure cooker. Pressure cookers give us excellent cooking results with foods that are thoroughly cooked with no loss of flavor or goodness, and they are also very easy to use. When we cook food in a pressure cooker, the air or liquid does not easily escape out of the pot while cooking.
Pressure cooker cooks foods faster since there is pressure inside and the liquid is able to reach a higher temperature before it boils. Because cooking time is greatly reduced, they are very energy efficient. Bacteria and viruses are killed inside the pressure cooker and so you come up with really healthy foods. So if you want to make your baby bottles bacteria or virus free, you can sterilize them in a pressure cooker.
When it comes to safety, you can be sure that pressure cookers are very safe to use. The pressure cookers of today has many locks and safety features unlike the old models of pressure cookers. You will no longer experience having you cooker explode if accidentally opened while the pressure is high, which have often happened to the old models before.
Since pressure cookers speed up time and effort in cooking, it has become very popular in this fast-paced world. Since it is very useful in the kitchen, most home cooks, chefs, and restaurant owners recommended the use of pressure cookers.
There are many types of pressure cooker and to be able to find what is right for you, you need to identify what it is that you want to achieve. Depending on your need, you can choose from different sizes, designs, and materials of pressure cookers. You can use a 3 to 4 quart cooker if you have a small household or a 6 quart cooker for a medium sized one. An 8 to 10 quart cooker is ideal for a large family.
Pressure cookers also come in different materials. Stainless steel and aluminum are the two types of materials used in pressure cookers. If you want a more durable and elegant looking one, then you should get a stainless steel pressure cooker. If you want a scratch and warp resistant material that do not react with foods, then you need a stainless steel pressure cooker. Aluminum pressure cookers are relatively cheaper and are better conductors of heat than stainless steel. But, they react with acidic foods and they can easily scratch and dent.
The latest addition to the pressure cooker family is the power pressure cooker which is a digital pressure cooker which is a one button cooker. It is easy to use since you only put all the ingredients in, turn the settings, and it will do all the cooking. Check out power pressure cooker xl reviews it know if this latest model will fit your lifestyle.